United States
Data
Frozen desserts · United States

Sandwich

· brand owner: Wells Enterprises, Inc.
United States
NUTRI-SCOREABCEDNOVA4
246 kcalper 100 g · 12% of the reference intake
25.4 gof sugars per 100 g
Barcode (EAN-13)0070640310500
GS1 prefix007 · GS1 US
Additives10: E150c, E322, E322i…
AllergensGluten, Milk, Soybeans
0070640310500

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories246 kcal12%
Total fat7.0 g9%
Saturated fat4.4 g22%
Total carbohydrate41.2 g15%
Total sugars25.4 g—
Dietary fiber1.8 g6%
Protein4.4 g9%
Sodium0.18 g8%

Open Food Facts, ODbL, record updated May 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

reduced fat ice cream [milk, cream, fudge sauce {high fructose corn syrup, sweetened condensed skim milk (skim milk, sugar, corn syrup), butter (cream, salt), water, cocoa processed with alkali, chocolate liquor, contains 2% of less of sugar, mono and diglycerides, salt, xanthan gum, artificial flavors}, sugar, corn syrup, skim milk, whey, buttermilk, cocoa processed with alkali, contains 1% or less of mono and diglycerides, carob bean gum, cellulose gum, carrageenan, vitamin a palmitate], wafers (wheat flour, sugar, palm oil, cocoa, dextrose, caramel color, corn flour, corn syrup, food starch-modified, natural and artificial flavor, salt, baking soda, soy lecithin),

Allergen: GlutenAllergen: MilkAllergen: Soybeans
  • E150cAmmonia caramelColor
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 sandwich, as declared by the brand to USDA FoodData Central
USDA food category
Ice Cream & Frozen Yogurt
Data provider
Label Insight
In FoodData Central
Since April 27, 2023 · label data updated March 21, 2023
FDC ID
2523916

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wells Enterprises, Inc.

Open Food Facts, ODbL

In its category

Position among 8,550 “frozen desserts” products sold in the United States
Sugars25.4 g · median 21.6 g
Saturated fat4.4 g · median 6.3 g
Salt0.46 g · median 0.18 g

82% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen desserts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).

WhereHow longNote
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.