Premium Ice Cream, Super Chunky Cookie Dough
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 250 kcal | 13% |
| Total fat | 11.1 g | 14% |
| Saturated fat | 6.3 g | 31% |
| Total carbohydrate | 33.3 g | 12% |
| Total sugars | 27.8 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 4.2 g | 8% |
| Sodium | 0.12 g | 5% |
Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Milk, cream, skim milk, sugar, cookie dough chunks {wheat flour, brown sugar, shortening (partially hydrogenated soybean and cottonseed oils), sugar, chocolate (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin), water, food starch, baking soda, natural butter flavor salt, soy lecithin, natural and artificial vanilla}, cookie dough revel {sugar, corn oil, high fructose corn syrup, brown sugar, unbleached wheat flour, water, nonfat milk, butter (cream, salt), salt, natural flavor, soy lecithin}, flavor base {brown sugar, sugar, water, molasses, enriched wheat flour (flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), salt}, corn syrup, chocolate flakes (sugar, coconut oil, cocoa processed with alkali, cocoa powder, milkfat, soy lecithin, vanilla extract, natural flavor), contains 1% or less of the following: carob bean gum, guar gum, carrageenan, mono & diglycerides, cellulose gel, cellulose gum.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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