Frozen foods · United States

Redi-serve, chicken & cheddar cheese nibblers

by Redi-Serve · brand owner: Osi Industries, LLC

United States

312 kcalper 100 g · 16% of the reference intake

1.3 gof sugars per 100 g

Barcode (EAN-13)0070575003515

GS1 prefix007 · GS1 US

Additives3: E160c, E200, E621

AllergensGluten, Milk, Soybeans

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	312 kcal	16%
Total fat	20.8 g	27%
Saturated fat	6.5 g	32%
Total carbohydrate	18.2 g	7%
Total sugars	1.3 g	—
Dietary fiber	2.6 g	9%
Protein	13.0 g	26%
Sodium	0.78 g	34%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

White chicken, breading and batter (wheat flour, water, bleached wheat flour, salt, contains less than 2% of the following: dextrose, sugar, yellow corn flour, soybean oil, spices, garlic powder, monosodium glutamate, oleoresin paprika, spice extractives), water, chicken skins, cheddar cheese ([pasteurized milk, cheese cultures, salt, enzymes], milkfat, water, sodium phosphate, salt, sorbic acid, annatto coloring), textured soy flour, contains less than 2% of the following: dehydrated cheddar cheese (cultured milk, salt, calcium chloride, enzymes), salt, sodium phosphate, monosodium glutamate, hydrolyzed corn protein, onion powder, spices, flavorings.

Allergen: Gluten Allergen: Milk Allergen: Soybeans

E160cPaprika extractColor
E200Sorbic acidPreservative
E621Monosodium glutamateFlavor enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 5 nibblers (77 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	240 kcal	—
Total fat	16 g	21%
Saturated fat	5.0 g	25%
Sodium	600 mg	26%
Total carbohydrate	14 g	5%
Dietary fiber	2.0 g	7%
Total sugars	1.0 g	—
Protein	10 g	—

Servings per package: About 3
USDA food category: Cooked & Prepared
Data provider: Label Insight
In FoodData Central: Since December 1, 2021 · label data updated October 23, 2021
FDC ID: 2185449

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Osi Industries, LLC

Open Food Facts, ODbL

In its category

Position among 6,203 “frozen foods” products sold in the United States

Sugars1.3 g · median 1.9 g

Saturated fat6.5 g · median 2.0 g

Salt1.9 g · median 0.92 g

34% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.