Broccoli Cheese Rice Mix
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 357 kcal | 18% |
| Total fat | 2.1 g | 3% |
| Saturated fat | 0.71 g | 4% |
| Total carbohydrate | 74.3 g | 27% |
| Total sugars | 7.1 g | — |
| Dietary fiber | 1.4 g | 5% |
| Protein | 10.0 g | 20% |
| Sodium | 1.1 g | 47% |
Open Food Facts, ODbL, record updated January 24, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
ENRICHED LONG GRAIN (RICE, IRON PHOSPHATE, NIACIN, THIAMINE MONONITRATE, FOLIC ACID), ENRICHED MACARONI (SEMOLINA [WHEAT FLOUR], NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTODEXTRIN (FROM CORN), WHEY (FROM MILK), SALT, NATURAL FLAVORS, MODIFIED CORNSTARCH, BROCCOLI*, SUGAR, ONION*, PALM OIL, YEAST EXTRACT, TITANIUM DIOXIDE (COLOR), ANNATTO EXTRACT (COLOR), CHEESE (RAMANO, CHEDDAR, PARMESAN [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), LACTID ACID, CITRIC ACID, SPINACH*, SOY LECITHIN, BUTTERMILK, GARLIC*, TURMERIC EXTRACT (COLOR), TAPIOCA FLOUR, *DRIED
- E100CurcuminColor
- E171Titanium dioxideColor
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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