United States
Data

Chicken & Broccoli Pasta Bake

by WinCo Foods
United States
NOVA4
141 kcalper 100 g · 7% of the reference intake
0.8 gof sugars per 100 g
Barcode (EAN-13)0070552330054
GS1 prefix007 · GS1 US
Additives5: E160b, E330, E410…
AllergensMilk, Gluten (read from the ingredients list)
0070552330054

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories141 kcal7%
Total fat6.3 g8%
Saturated fat3.5 g18%
Total carbohydrate14.1 g5%
Total sugars0.78 g—
Dietary fiber0.78 g3%
Protein6.7 g13%
Sodium0.29 g12%

Open Food Facts, ODbL, record updated August 9, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WATER, PASTA (WATER, DURUM WHEAT SEMOLINA), COOKED DICED NATURAL PROPORTION CHICKEN MEAT, WHITE CHEDDAR CHEESE (UNPASTEURIZED MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYMES), LIGHT WHIPPING CREAM (CREAM, NONFAT MILK), BROCCOLI, CREAM CHEESE (MILK, CREAM, NONFAT MILK, SALT, GUAR GUM, XANTHAN GUM, LOCUST BEAN GUM, CHEESE CULTURES), CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYMES, ANNATTO [FOR COLOR]), PARMESAN CHEESE FLAVOR BASE (PARMESAN CHEESE CONCENTRATE [GRANULAR CHEESE AND PARMESAN CHEESE {MILK, CULTURES, SALT, ENZYMES}, WATER, SALT, NATURAL FLAVOR, CITRIC ACID], SALT, YEAST EXTRACT, PARMESAN CHEESE [MILK, CULTURES, SALT, ENZYMES], BUTTER [CREAM], CORN OIL, OLIVE OIL, SWEET CREAM, SUGAR, ONION POWDER, GARLIC POWDER, NATURAL FLAVOR), MODIFIED CORNSTARCH, ONION, GARLIC, DEHYDRATED GARLIC, SUGAR, SALT, DEHYDRATED ONION, SPICE, XANTHAN GUM.

Allergen: MilkAllergen: Gluten
  • E160bAnnattoColor
  • E330Citric acidAntioxidant · Sequestrant
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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