Coconut macaroons · United States

Macaroons

by Winco Foods · brand owner: Winco Foods, Inc.
United States
NUTRI-SCOREABCDENOVA4
423 kcalper 100 g · 21% of the reference intake
38.5 gof sugars per 100 g
Barcode (EAN-13)0070552005051
GS1 prefix007 · GS1 US
Additives2: E322, E322i
AllergensEggs, Milk, Soybeans
0070552005051

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories423 kcal21%
Total fat23.1 g30%
Saturated fat19.2 g96%
Total carbohydrate46.2 g17%
Total sugars38.5 g—
Dietary fiber7.7 g27%
Protein3.8 g8%
Sodium0.37 g16%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Coconut, sugar, water, high fructose corn syrup, corn syrup, potato starch, dextrose, egg whites, salt, artificial flavor, soy lecithin, nonfat milk.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cookie (26 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories110 kcal—
Total fat6.0 g8%
Saturated fat5.0 g25%
Sodium95 mg4%
Total carbohydrate12 g4%
Dietary fiber2.0 g7%
Total sugars10.0 g—
Protein1.0 g—
Servings per package
About 14
USDA food category
Cookies & Biscuits
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated July 14, 2017
FDC ID
1906596

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Winco Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 49 “coconut macaroons” products sold in the United States
Sugars38.5 g · median 32.1 g
Saturated fat19.2 g · median 21.4 g
Salt0.91 g · median 0.29 g

69% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Coconut macaroons” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.79kg CO₂e per kg

Reference value for the category “Coconut macaroons”: 1.79 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.