Fat Free Skim Milk, Marva Maid
i Photo: Open Food Facts contributors · CC BY-SA
Dairies · United States

Fat Free Skim Milk

by Marva Maid · brand owner: Marva Maid Dairy
United States
NUTRI-SCOREBCDEANOVA1
38 kcalper 100 g · 2% of the reference intake
4.6 gof sugars per 100 g
Barcode (EAN-13)0070480008988
GS1 prefix007 · GS1 US
AdditivesNone found in the ingredients
AllergensMilk
0070480008988

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories38 kcal2%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate4.6 g2%
Total sugars4.6 g—
Dietary fiber0.00 g0%
Protein3.3 g7%
Sodium0.05 g2%

Open Food Facts, ODbL, record updated August 21, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Fat free skim milk, vitamin a palmitate and vitamin d3 added.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (240 mL), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories91 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium125 mg5%
Total carbohydrate11 g4%
Dietary fiber0.0 g0%
Total sugars11 g—
Protein8.0 g—
Servings per package
About 4
USDA food category
Milk
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated April 26, 2020
FDC ID
2073671

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Marva Maid Dairy

Open Food Facts, ODbL

In its category

Position among 78 “dairies” products sold in the United States
Sugars4.6 g · median 6.7 g
Saturated fat0.00 g · median 0.83 g
Salt0.13 g · median 0.21 g

38% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Dairies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Milk (plain or flavored) (Dairy Products & Eggs).

WhereHow longNote
Freezer · from date of purchase3 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.