Sour Patch Kids Watermelon, Sour Patch Kids
i Photo: Open Food Facts contributors · CC BY-SA
Candies · United States

Sour Patch Kids Watermelon

United States
NUTRI-SCOREABCDENOVA4
375 kcalper 100 g · 19% of the reference intake
76.7 gof sugars per 100 g
Barcode (EAN-13)0070462008418
GS1 prefix007 · GS1 US
Additives6: E100, E102, E129…
AllergensNot given in the source
0070462008418

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories375 kcal19%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate90.0 g33%
Total sugars76.7 g—
Protein0.00 g0%
Sodium0.08 g4%

Open Food Facts, ODbL, record updated April 23, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

edients: sugar, invert sugar, corn syrup, modified conn starch, contains less than 2% of citric acid, tartaric acid, natural and artificial flavor, titanium duide (for color), red 40, yellow 5, blue 1. stributed by modelez slobal llc basthan 100

  • E100CurcuminColor
  • E102TartrazineColor
  • E129Allura redColor
  • E133Brilliant blue FCFColor
  • E330Citric acidAntioxidant · Sequestrant
  • E334L(+)-tartaric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 24 pieces (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories110 kcal—
Total fat0.0 g0%
Sodium25 mg1%
Total carbohydrate27 g10%
Total sugars23 g—
Protein0.0 g—
Servings per package
About 11
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated October 16, 2023
FDC ID
2680357

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 1,124 “candies” products sold in the United States
Sugars76.7 g · median 60.0 g
Saturated fat0.00 g · median 0.00 g
Salt0.21 g · median 0.13 g

83% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.41kg CO₂e per kg

Reference value for the category “Candies”: 1.41 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.