Sour Jelly Beans
by Trader Joe's
United States
400 kcalper 100 g · 20% of the reference intake
73.3 gof sugars per 100 g
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 400 kcal | 20% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 93.3 g | 34% |
| Total sugars | 73.3 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 0.00 g | 0% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated October 14, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
SUGAR, GLUCOSE SYRUP (CORN, WHEAT**), MODIFIED CORNSTARCH, ACIDULANTS (LACTIC ACID, CITRIC ACID), JUICE CONCENTRATE BLEND (PINEAPPLE JUICE CONCENTRATE, ORANGE JUICE CONCENTRATE, APPLE JUICE CONCENTRATE), COLOR ADDED (FRUIT JUICE, VEGETABLE JUICE, SPIRULINA EXTRACT, NATURAL FLAVORS, GLAZING AGENT (CARNAUBA WAX, BEESWAX, CONFECTIONER'S SHELLAC, COCONUT OIL)
- E270Lactic acid
- E330Citric acidAntioxidant · Sequestrant
- E901white and yellow beeswaxCarrier · Emulsifier · Stabilizer · Thickener
- E903Carnauba waxCarrier
- E904Shellac
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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