Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 542 kcal | 27% |
| Total fat | 25.0 g | 32% |
| Saturated fat | 14.6 g | 73% |
| Total carbohydrate | 58.3 g | 21% |
| Total sugars | 37.5 g | — |
| Protein | 8.3 g | 17% |
| Sodium | 0.29 g | 13% |
Open Food Facts, ODbL, record updated October 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
sandwich cookies (unbleached enriched flour [wheat flour, niačin, reduced iron, thiamine mononitrate, riboflavin, folic acid], peanut butter [peanuts, salt), powdered sugar [sugar, cornstarch), sugar, soybean oil, cocoa powder processed with alkali, partially defatted peanut flour, leavening (baking soda, ammonium bicarbonate], invert sugar syrup, sea salt, organic soy lecithin (emulsifier), organic palm oil, cocoa extract [water, organic alcohol, cocoa), natural flavor, cocoa powder, coffee powder), peanut butter coating (sugar, palm kernel oil, partially defatted peanut flour, nonfat dry milk, peanut oil, salt, soy lecithin (emulsifier]), drizzle (sugar, palm kernel oil, palm oil, cocoa powder, cocoa powder processed with alkali, whey powder (milki soy lecithin (emulsifier], natural vanilla flavore contains milk, soy, wheat, peanut. may contain traces of egg, almond cashew, coconut, pecan.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E503Ammonium carbonates
- E503iiAmmonium hydrogen carbonate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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