United States
Data
Cooking helpers · United States

Crab Cake Classic

by Old Bay · brand owner: Baltimore Spice Co
United States
NOVA4
417 kcalper 100 g · 21% of the reference intake
Barcode (EAN-13)0070328035008
GS1 prefix007 · GS1 US
AdditivesNone found in the ingredients
AllergensEggs, Gluten
0070328035008

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories417 kcal21%
Total fat8.3 g11%
Total carbohydrate50.0 g18%
Protein16.7 g33%
Sodium3.8 g167%

Open Food Facts, ODbL, record updated February 2, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Bread crumbs (bleached wheat flour, dextrose, salt, and yeast), whole egg solids, salt, spices (including red pepper and parsley), and paprika.

Allergen: EggsAllergen: Gluten

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 tbsp. mix (6 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories25 kcal—
Total fat0.5 g1%
Sodium230 mg10%
Total carbohydrate3.0 g1%
Protein1.0 g—
Servings per package
About 377
USDA food category
Seasoning Mixes, Salts, Marinades & Tenderizers
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated January 31, 2022
FDC ID
2419728

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Baltimore Spice Co

Open Food Facts, ODbL

In its category

Position among 1,519 “cooking helpers” products sold in the United States
Salt9.6 g · median 1.3 g

The thin line marks the category median.

See all products in “Cooking helpers” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.