Dream Cake

by Paradise · brand owner: Paradise Fruit Company
United States
NUTRI-SCOREABDECNOVA4
303 kcalper 100 g · 15% of the reference intake
43.3 gof sugars per 100 g
Barcode (EAN-13)0070327015438
GS1 prefix007 · GS1 US
Additives3: E200, E220, E330
AllergensNot given in the source
0070327015438

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories303 kcal15%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate76.7 g28%
Total sugars43.3 g—
Dietary fiber6.7 g24%
Protein0.00 g0%
Sodium0.05 g2%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Orange peel, corn syrup, high fructose corn syrup, citric acid, preserved with: 1/10 of 1% benzoate of soda, sorbic acid, sulfur dioxide.

  • E200Sorbic acidPreservative
  • E220Sulfur dioxideAntioxidant · Preservative
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 15 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories40 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium0 mg0%
Dietary fiber2.0 g7%
Total sugars9.0 g—
Protein0.0 g—
Servings per package
About 15
USDA food category
Baking Decorations & Dessert Toppings
Data provider
Label Insight
In FoodData Central
Since December 7, 2022 · label data updated October 29, 2022
FDC ID
2377462

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Paradise Fruit Company

Open Food Facts, ODbL

In its category

Position among 2,266 products in the same category sold in the United States
Sugars43.3 g · median 57.6 g
Saturated fat0.00 g · median 8.3 g
Salt0.12 g · median 0.00 g

25% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.