Brown & Serve Rolls
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 282 kcal | 14% |
| Total fat | 3.8 g | 5% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 53.8 g | 20% |
| Total sugars | 5.1 g | — |
| Dietary fiber | 2.6 g | 9% |
| Protein | 10.3 g | 21% |
| Sodium | 0.60 g | 26% |
Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, contains 2% or less of the following: soybean oil, wheat gluten, salt, wheat flour, yeast, calcium sulfate, preservatives (calcium propionate, alpha-tocopherol, citric acid), distilled vinegar, yellow corn flour, monoglycerides, corn starch, sodium stearoyl lactylate, dextrose, acetic acid, enzymes, lactic acid, canola oil, natural flavor, azodicarbonamide, ascorbic acid (dough conditioner), silicon dioxide, calcium peroxide, tricalcium phosphate.
- E260Acetic acidPreservative
- E270Lactic acid
- E282calcium propionatePreservative
- E307Alpha-tocopherol
- E330Citric acidAntioxidant · Sequestrant
- E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
- E927Azodicarbonamide and Carbamide
- E927aAzodicarbonamide
- E930calcium peroxide
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.