Honey mirin teriyaki sauce
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 180 kcal | 9% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 46.7 g | 17% |
| Total sugars | 46.7 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 0.00 g | 0% |
| Sodium | 1.0 g | 43% |
Open Food Facts, ODbL, record updated May 26, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
High Fructose Corn Syrup, Water, Double Dark Soy Water (Water, Soybeans, Wheat, Salt, And Caramel), Honey, Liquid Sugar, Rice Cooking Wine (Water, Rice, Rice Vinegar, Sugar And Salt), White Vinegar, Modified Corn Starch, Onion Powder, Disodium Guanylate, Lemon Juice, Sodium Benzoate, Garlic Concentrate, Ginger Oleoresin.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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