Crinkle cut french fried potatoes

· brand owner: Nash Finch Company
United States
NOVA4
129 kcalper 100 g · 6% of the reference intake
1.2 gof sugars per 100 g
Barcode (EAN-13)0070253107078
GS1 prefix007 · GS1 US
Additives1: E150c
AllergensSoybeans
0070253107078

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories129 kcal6%
Total fat5.9 g8%
Saturated fat5.9 g29%
Total carbohydrate20.0 g7%
Total sugars1.2 g—
Dietary fiber1.2 g4%
Protein1.2 g2%
Sodium0.41 g18%

Open Food Facts, ODbL, record updated December 17, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Potatoes, vegetable oil (contains one or more of the following oils: canola, soybean, cottonseed, sunflower, corn). contains 2% or less of annatto extract (color), caramel color, salt, sodium acid pyrophosphate added to maintain color.

  • E150cAmmonia caramelColor

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 oz (85 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories110 kcal—
Total fat5.0 g6%
Saturated fat0.5 g3%
Sodium350 mg15%
Total carbohydrate17 g6%
Dietary fiber1.0 g4%
Total sugars1.0 g—
Protein1.0 g—
USDA food category
French Fries, Potatoes & Onion Rings
Data provider
Label Insight
In FoodData Central
Since June 17, 2021 · label data updated April 3, 2021
FDC ID
1823813

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Nash Finch Company

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.