Cake mixes · United States

Yellow cornbread mix

· brand owner: Morrison Milling Co
United States
NOVA4
400 kcalper 100 g · 20% of the reference intake
11.4 gof sugars per 100 g
Barcode (EAN-13)0070233003574
GS1 prefix007 · GS1 US
Additives1: E541
AllergensMilk
0070233003574

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories400 kcal20%
Total fat12.9 g16%
Saturated fat4.3 g21%
Total carbohydrate68.6 g25%
Total sugars11.4 g—
Dietary fiber5.7 g20%
Protein5.7 g11%
Sodium1.2 g52%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched yellow corn meal (yellow corn meal, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), palm oil, sugar, dextrose, high oleic canola oil with ascorbic acid, rosemary and citric acid to preserve freshness, corn syrup solids, contains less than 2%: sodium aluminum phosphate, sodium bicarbonate, salt, sodium caseinate, monoglycerides.

  • E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 35 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat4.5 g6%
Saturated fat1.5 g8%
Sodium420 mg18%
Total carbohydrate24 g9%
Dietary fiber2.0 g7%
Total sugars4.0 g—
Protein2.0 g—
Servings per package
About 5
USDA food category
Cake, Cookie & Cupcake Mixes
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated October 24, 2023
FDC ID
2680278

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Morrison Milling Co

Open Food Facts, ODbL

In its category

Position among 1,959 “cake mixes” products sold in the United States
Sugars11.4 g · median 41.7 g
Saturated fat4.3 g · median 1.8 g
Salt3.0 g · median 1.3 g

15% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cake mixes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Cake, brownie, bread mixes (Baking and Cooking).

WhereHow longNote
Pantry · from date of purchase12–18 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.