Confectioneries · United States

Milka chocolate bar oreo 1x10.5 oz

by Milka · brand owner: Mondelez Int. US (0074819091009)

United StatesFrance

548 kcalper 100 g · 27% of the reference intake

47.6 gof sugars per 100 g

Barcode (EAN-13)0070221008369

GS1 prefix007 · GS1 US

Additives6: E322, E322i, E500…

AllergensGluten, Milk, Nuts, Soybeans

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	548 kcal	27%
Total fat	33.3 g	43%
Saturated fat	19.0 g	95%
Total carbohydrate	57.1 g	21%
Total sugars	47.6 g	—
Dietary fiber	2.4 g	9%
Protein	4.8 g	10%
Sodium	0.21 g	9%

Open Food Facts, ODbL, record updated March 18, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, fractionated palm oil, wheat flour, nonfat milk, whey, cocoa butter, chocolate, milkfat, contains less than 2% of hazelnut paste, wheat starch, soy lecithin, cocoa (processed with alkali), glucose syrup, salt, palm kernel oil, potassium bicarbonate, baking soda, artificial flavor, sunflower lecithin. other tree nuts.

Allergen: Gluten Allergen: Milk Allergen: Nuts Allergen: Soybeans

E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener
E501Potassium carbonatesStabilizer
E501iiPotassium hydrogen carbonateStabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 33 g, as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Total fat	11 g	14%
Saturated fat	6.0 g	30%
Sodium	70 mg	3%
Total carbohydrate	19 g	7%
Dietary fiber	0.0 g	0%
Total sugars	16 g	—
Protein	2.0 g	—

Servings per package: About 9
USDA food category: Candy
Data provider: Label Insight
In FoodData Central: Since March 16, 2023 · label data updated January 19, 2023
FDC ID: 2502564

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Mondelez Int. US (0074819091009)

Open Food Facts, ODbL

In its category

Position among 19,218 “confectioneries” products sold in the United States

Sugars47.6 g · median 56.5 g

Saturated fat19.0 g · median 0.00 g

Salt0.54 g · median 0.12 g

27% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.