Strawberry cream cheese fruit dip

by Marzetti · brand owner: T. Marzetti Company

United States

212 kcalper 100 g · 11% of the reference intake

24.2 gof sugars per 100 g

Barcode (EAN-13)0070200530140

GS1 prefix007 · GS1 US

Additives7: E129, E270, E407…

AllergensMilk

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	212 kcal	11%
Total fat	9.1 g	12%
Saturated fat	6.1 g	30%
Total carbohydrate	27.3 g	10%
Total sugars	24.2 g	—
Dietary fiber	0.00 g	0%
Protein	0.00 g	0%
Sodium	0.28 g	12%

Open Food Facts, ODbL, record updated May 9, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, cream cheese (cream and skim milk, salt, lactic acid, locust bean gum, guar gum, sodium phosphate, carrageenan, natural flavors), high fructose corn syrup, sugar, modified corn starch, lemon juice from concentrate, distilled vinegar, natural and artificial flavors, cultured dextrose and whey, salt, pectin, artificial color, potassium sorbate and sodium benzoate added as preservatives, xanthan gum, red #40.

Allergen: Milk

E129Allura redColor
E270Lactic acid
E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
E410Locust bean gumEmulsifier · Stabilizer · Thickener
E412Guar gumEmulsifier · Stabilizer · Thickener
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E440PectinsEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 33 g, as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Total fat	3.0 g	4%
Saturated fat	2.0 g	10%
Sodium	95 mg	4%
Total carbohydrate	8.0 g	3%
Total sugars	7.0 g	—

USDA food category: Milk/Milk Substitutes
Data provider: Euromonitor
In FoodData Central: Since April 23, 2026
FDC ID: 2756840

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

T. Marzetti Company

Open Food Facts, ODbL

In its category

Position among 2,515 products in the same category sold in the United States

Sugars24.2 g · median 3.3 g

Saturated fat6.1 g · median 0.00 g

Salt0.69 g · median 1.9 g

88% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.