United States
Data

Chipotle

by Jack Daniel's · brand owner: T. Marzetti Company
United States
NUTRI-SCOREABCDENOVA4
167 kcalper 100 g · 8% of the reference intake
16.7 gof sugars per 100 g
Barcode (EAN-13)0070200502383
GS1 prefix007 · GS1 US
Additives1: E160c
AllergensMustard
0070200502383

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories167 kcal8%
Total fat0.00 g0%
Total carbohydrate16.7 g6%
Total sugars16.7 g—
Protein0.00 g0%
Sodium1.8 g80%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Distilled vinegar, mustard seed, sugar, salt, horseradish, spices, ground chipotle peppers, green bell peppers, oleoresin paprika, red bell peppers, turmeric, jack daniel's old no.7 tennessee whiskey.

Allergen: Mustard
  • E160cPaprika extractColor

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 tsp (6 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories10 kcal—
Total fat0.0 g0%
Sodium110 mg5%
Total carbohydrate1.0 g0%
Total sugars1.0 g—
Protein0.0 g—
Servings per package
About 43
USDA food category
Ketchup, Mustard, BBQ & Cheese Sauce
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated July 14, 2017
FDC ID
1907285

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

T. Marzetti Company

Open Food Facts, ODbL

In its category

Position among 23,762 products in the same category sold in the United States
Sugars16.7 g · median 4.0 g
Salt4.6 g · median 1.7 g

74% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.