Cakes · United States

Pineapple Pie

by Sabrina's · 24 oz/681 g · brand owner: Detroit City Dairy, Inc.
United States
246 kcalper 100 g · 12% of the reference intake
12.3 gof sugars per 100 g
Barcode (EAN-13)0070163993129
GS1 prefix007 · GS1 US
AllergensNot given in the source
0070163993129

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories246 kcal12%
Total fat11.4 g15%
Saturated fat5.3 g26%
Total carbohydrate34.2 g12%
Total sugars12.3 g—
Dietary fiber0.90 g3%
Protein1.8 g4%
Sodium0.30 g13%

USDA FoodData Central, CC0, record updated October 26, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

PINEAPPLE, WATER, WHEAT FLOUR, VEGETABLE OIL (PALM AND/OR SOYBEAN OIL), CORN SYRUP, SUGAR, MODIFIED TAPIOCA STARCH, RICE FLOUR, SALT, SODIUM PROPIONATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), MONO- & DIGLYCERIDES, CITRIC ACID, NATURAL FLAVOR, TAPIOCA DEXTRIN, MALTODEXTRIN, DAIRY WHEY, DEXTROSE, RICE SYRUP, NONFAT MILK, TURMERIC EXTRACT (COLOR).

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

USDA label data

Serving size 0.167 of Pie (114 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories280 kcal—
Total fat13 g17%
Saturated fat6.0 g30%
Sodium340 mg15%
Total carbohydrate39 g14%
Dietary fiber1.0 g4%
Total sugars14 g—
Protein2.0 g—
Servings per package
About 6
USDA food category
Cakes, Cupcakes, Snack Cakes
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated October 26, 2020
FDC ID
2312463

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Cakes, Cupcakes, Snack Cakes”. Shelfpedia lists it under “Cakes”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Detroit City Dairy, Inc.

Source: USDA FoodData Central.

In its category

Position among 7,774 “cakes” products sold in the United States
Sugars12.3 g · median 33.3 g
Saturated fat5.3 g · median 6.7 g
Salt0.75 g · median 0.72 g

4% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

How to store it

USDA FoodKeeper guidance for Commercial cakes and muffins (Bakery).

WhereHow longNote
Pantry · from date of purchase3–7 days
Refrigerator · after opening7–10 days
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.