Potato chips
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 150 kcal | 8% |
| Total fat | 9.0 g | 12% |
| Saturated fat | 2.0 g | 10% |
| Total carbohydrate | 15.0 g | 5% |
| Total sugars | 1.0 g | — |
| Dietary fiber | 1.0 g | 4% |
| Protein | 2.0 g | 4% |
| Sodium | 0.15 g | 7% |
Open Food Facts, ODbL, record updated May 1, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
potatoes, vegetable dil (corn and/or cottonseed and/or sunflower), sour cream and onion seasoning (whey, maltodextrin, nonfat dry milk, onion powder, sour cream powder [cream, nonfat milk, cultures, dextrose, sugar, spices, natural flavors, citric acid, salt, lactic acid, lactose, buttermilk), salt. contains: milk. proudly
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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