Snacks · United States

Organic snack bar

· brand owner: VEGIDAY
United States
NUTRI-SCOREABCEDNOVA3
486 kcalper 100 g · 24% of the reference intake
31.4 gof sugars per 100 g
Barcode (EAN-13)0068958029573
GS1 prefix006 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsOrganic
0068958029573

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories486 kcal24%
Total fat25.7 g33%
Saturated fat20.0 g100%
Total carbohydrate57.1 g21%
Total sugars31.4 g—
Dietary fiber11.4 g41%
Protein2.9 g6%
Sodium0.01 g1%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic date paste, organic shredded coconut, organic quinoa crisps, organic cassava powder, organic coconut flour, organic acai powder, organic olive oil, organic spirulina.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bar (35 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories170 kcal—
Total fat9.0 g12%
Saturated fat7.0 g35%
Sodium5 mg0%
Total carbohydrate20 g7%
Dietary fiber4.0 g14%
Total sugars11 g—
Protein1.0 g—
USDA food category
Snack, Energy & Granola Bars
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated August 21, 2018
FDC ID
1916443

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

VEGIDAY

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars31.4 g · median 10.0 g
Saturated fat20.0 g · median 5.0 g
Salt0.04 g · median 0.85 g

75% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.