Chocolate Covered Wafer Cookie with Peanut Butter Filling
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 530 kcal | 27% |
| Total fat | 30.3 g | 39% |
| Saturated fat | 13.6 g | 68% |
| Total carbohydrate | 56.1 g | 20% |
| Total sugars | 25.8 g | — |
| Dietary fiber | 1.5 g | 5% |
| Protein | 9.1 g | 18% |
| Sodium | 0.27 g | 12% |
Open Food Facts, ODbL, record updated October 14, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
MILK CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, COCOA MASS, LACTOSE [MILK], MILK FAT, SOY LECITHIN [EMULSIFIER]), WHEAT FLOUR, PALM OIL, PEANUT PASTE, SUGAR, WHEY POWDER, CARAMEL (SUGAR, GLUCOSE SYRUP, BUTTER [CREAM (MILK), SALT], SWEETENED CONDENSED MILK [MILK, SUGÁR], CREAM, WATER, SALT, BAKING SODA), SKIM MILK POWDER, WHEAT STARCH, LOW FAT COCOA POWDER, SALT, RAPESEED OIL, NATURAL FLAVORS, RAPESEED LECITHIN (EMULSIFIER), LEAVENING (AMMONIUM BICARBONATE, SODIUM BICARBONATE), DRIED EGG YOLK.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E503Ammonium carbonates
- E503iiAmmonium hydrogen carbonate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Thin crunchy wafer biscuit with chocolate”: 2.86 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
