Organic Salad Topper, Nature Source
i Photo: Open Food Facts contributors · CC BY-SA

Organic Salad Topper

United States
NUTRI-SCOREABCEDNOVA4
536 kcalper 100 g · 27% of the reference intake
21.4 gof sugars per 100 g
Barcode (EAN-13)0068110760115
GS1 prefix006 · GS1 US
Additives1: E330
AllergensNuts
LabelsNo artificial flavors, No preservatives
0068110760115

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories536 kcal27%
Total fat39.3 g50%
Saturated fat5.4 g27%
Total carbohydrate35.7 g13%
Total sugars21.4 g—
Dietary fiber7.1 g25%
Protein17.9 g36%
Sodium0.14 g6%

Open Food Facts, ODbL, record updated August 29, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Pumpkin seeds, Cashews, Dried cranberries (cranberries, sugar, sunflower oil), Sunflower seeds, Cane sugar, Tapioca syrup, Sea salt, Arabic gum, Natural flavor, Cranberry powder, Citric acid, Strawberry powder

  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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