Cucumber Dressing
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 341 kcal | 17% |
| Total fat | 4.1 g | 5% |
| Saturated fat | 1.8 g | 9% |
| Total carbohydrate | 58.8 g | 21% |
| Total sugars | 15.3 g | — |
| Dietary fiber | 8.2 g | 29% |
| Protein | 21.2 g | 42% |
| Sodium | 0.85 g | 37% |
Open Food Facts, ODbL, record updated October 28, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Pasta (wheat flour, pea protein, wheat gluten), Cheese sauce mix (dried whey [milk], cheddar cheese [milk, salt, bacterial culture, modified milk ingredients, microbial enzymes, cream, calcium chloride, lipase, annatto], salt, butter, natural flavours, paprika, turmeric and annatto extracts, citric acid, sodium phosphates)
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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