United States
Data
STRAWBERRY FRUIT SPREAD, CROFTER'S ORGANIC
i Photo: Open Food Facts contributors · CC BY-SA
Strawberry jams · United States

STRAWBERRY FRUIT SPREAD

by CROFTER'S ORGANIC · NET WT. 16.5 OZ (1.03 lb) (468g) · brand owner: CROFTER'S
United Statesworld
NUTRI-SCOREABDECNOVA4
167 kcalper 100 g · 8% of the reference intake
38.9 gof sugars per 100 g
Barcode (EAN-13)0067275006519
GS1 prefix006 · GS1 US
Additives2: E330, E440
AllergensNot given in the source
LabelsFair trade, No gluten, Organic
0067275006519

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories167 kcal8%
Total fat0.00 g0%
Total carbohydrate38.9 g14%
Total sugars38.9 g—
Protein0.00 g0%
Sodium0.03 g1%

Open Food Facts, ODbL, record updated June 1, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

ORGANIC STRAWBERRIES, ORGANIC CANE SUGAR, PECTIN SOLUTION (WATER, FRUIT PECTIN), ASCORBIC ACID (VITAMIN C), CITRIC ACID

Fair tradeNo glutenOrganicNo GMOsUSDA OrganicNon GMO project
  • E330Citric acidAntioxidant · Sequestrant
  • E440PectinsEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
September 26, 2026$5.54discountedRochester Hills
December 28, 2025$8.99Palo Alto
October 5, 2025$4.79discountedMountain View

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 1 tbsp (18g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories30 kcal—
Total fat0.0 g0%
Sodium5 mg0%
Total carbohydrate8.0 g3%
Total sugars7.0 g—
Protein0.0 g—
Servings per package
About 26
USDA food category
Jam, Jelly & Fruit Spreads
Data provider
Label Insight
In FoodData Central
Since June 29, 2023 · label data updated May 23, 2023
FDC ID
2567280

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

CROFTER'S

Open Food Facts, ODbL

In its category

Position among 73 “strawberry jams” products sold in the United States
Sugars38.9 g · median 52.1 g
Salt0.07 g · median 0.00 g

18% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.75kg CO₂e per kg

Reference value for the category “Strawberry jams”: 1.75 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.