hot Italian sausage made with pork
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 211 kcal | 11% |
| Total fat | 14.4 g | 19% |
| Saturated fat | 5.0 g | 25% |
| Total carbohydrate | 2.2 g | 1% |
| Total sugars | 1.1 g | — |
| Protein | 16.7 g | 33% |
| Sodium | 0.50 g | 22% |
Open Food Facts, ODbL, record updated April 29, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
No ingredient list on record.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| September 19, 2026 | $6.49 | Mountain View, CA |
| August 8, 2026 | $6.49 | Mountain View, CA |
| May 22, 2026 | $6.49 | Mountain View, CA |
| December 4, 2025 | $6.49 | Mountain View, CA |
| November 9, 2025 | $6.49 | Mountain View, CA |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
In its category
45% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Sausages” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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