100% Pure Organic Maple syrup U.S. Grade A Amber Color, Rich taste, Shady Maple Farms
i Photo: Open Food Facts contributors · CC BY-SA
Maple syrups · United States

100% Pure Organic Maple syrup U.S. Grade A Amber Color, Rich taste

United Statesworld
NUTRI-SCOREABCDE
367 kcalper 100 g · 18% of the reference intake
80.0 gof sugars per 100 g
Barcode (EAN-13)0066676390166
GS1 prefix006 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsNo GMOs, Organic, USDA Organic
0066676390166

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories367 kcal18%
Total fat0.00 g0%
Total carbohydrate90.0 g33%
Total sugars80.0 g—
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated May 1, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Fair for life fair trade certified pure organic maple syrup.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
December 31, 2025$14.69discountedSanta Clara, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

In its category

Position among 235 “maple syrups” products sold in the United States
Sugars80.0 g · median 80.0 g
Salt0.00 g · median 0.03 g

17% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Maple syrups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

2.30kg CO₂e per kg

Reference value for the category “Maple syrups”: 2.30 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.