sunflower seed spread
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 656 kcal | 33% |
| Total fat | 53.1 g | 68% |
| Saturated fat | 4.7 g | 23% |
| Total carbohydrate | 15.6 g | 6% |
| Total sugars | 9.4 g | — |
| Dietary fiber | 6.3 g | 22% |
| Protein | 25.0 g | 50% |
| Sodium | 0.22 g | 10% |
Open Food Facts, ODbL, record updated October 14, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Sunflower seeds, evaporated cane syrup (milled cane sugar), salt.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| May 15, 2026 | $5.49 | Commack, NY |
| April 12, 2026 | $5.49 | Commack, NY |
| February 28, 2026 | $5.49 | Commack, NY |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
In its category
60% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Sunflower seed butters” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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