Brioche Hot Dog Buns
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 304 kcal | 15% |
| Total fat | 4.5 g | 6% |
| Saturated fat | 1.8 g | 9% |
| Total carbohydrate | 57.1 g | 21% |
| Total sugars | 8.9 g | — |
| Dietary fiber | 1.8 g | 6% |
| Protein | 8.9 g | 18% |
| Sodium | 0.41 g | 18% |
Open Food Facts, ODbL, record updated October 14, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
UNBLEACHED ENRICHED WHEAT FLOUR (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR), WATER, SUGAR, EGG, BUTTER (CREAM [MILK], NATURAL FLAVOR), EXPELLER PRESSED CANOLA OIL, YEAST, SALT, ENZYMES, WHEAT FLOUR, WHEAT SOUR (CULTURED WHEAT FLOUR), CULTURED WHEAT STARCH, CULTURED WHEAT FLOUR, ANNATTO EXTRACT, TURMERIC EXTRACT, ASCORBIC ACID
- E100CurcuminColor
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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