Maple Streusel Bread
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 349 kcal | 17% |
| Total fat | 9.3 g | 12% |
| Saturated fat | 2.3 g | 12% |
| Total carbohydrate | 60.5 g | 22% |
| Total sugars | 30.2 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 7.0 g | 14% |
| Sodium | 0.31 g | 14% |
Open Food Facts, ODbL, record updated November 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
1ngredients unbleached acts enriched flour (wheat flour, malted barley flour, nineduced iron, thiamine mononitrate, riboflavin, folig acid water, sugar, brown sugar, powdered sugar (sugar, tapioca starch), palm shortening (palm oil), yeast, canola oil, eggs, skim milk, maple syrup, sea salt, natural flavors, caramel color, enzymes. contains milk, egg, wheat. ntainer ce (43g) 150 paily alue 7% 6% 9% 0%
- E150cAmmonia caramelColor
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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