Snacks · United States

Sesame sticks

· brand owner: NOT A BRANDED ITEM

United States

533 kcalper 100 g · 27% of the reference intake

10.0 gof sugars per 100 g

Barcode (EAN-13)0064777816288

GS1 prefix006 · GS1 US

Additives1: E415

AllergensGluten, Sesame seeds, Soybeans

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	533 kcal	27%
Total fat	33.3 g	43%
Saturated fat	5.0 g	25%
Total carbohydrate	53.3 g	19%
Total sugars	10.0 g	—
Dietary fiber	3.3 g	12%
Protein	6.7 g	13%
Sodium	1.3 g	55%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched wheat flour (unbleached wheat flour, malted barley flour, niacin, iron [reduced iron], thiamine mononitrate, riboflavin, folic acid), soybean oil, sesame seeds, honey coating (sugar, wheat starch, honey), bulgur wheat, tack blend (corn maltodextrin, xanthan gum), salt, beet powder (color), turmeric powder (color).

Allergen: Gluten Allergen: Sesame seeds Allergen: Soybeans

E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.333 cup (30 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	160 kcal	—
Total fat	10.0 g	13%
Saturated fat	1.5 g	8%
Sodium	380 mg	17%
Total carbohydrate	16 g	6%
Dietary fiber	1.0 g	4%
Total sugars	3.0 g	—
Protein	2.0 g	—

Servings per package: About 4
USDA food category: Other Snacks
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated March 23, 2021
FDC ID: 1924097

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

NOT A BRANDED ITEM

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States

Sugars10.0 g · median 10.0 g

Saturated fat5.0 g · median 5.0 g

Salt3.2 g · median 0.85 g

50% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.