Snacks · United States

Praline Almonds

by Johnvince Foods · brand owner: JOHNVINCE FOODS
United States
NUTRI-SCOREABCEDNOVA4
567 kcalper 100 g · 28% of the reference intake
33.3 gof sugars per 100 g
Barcode (EAN-13)0064777813478
GS1 prefix006 · GS1 US
Additives6: E202, E211, E322…
AllergensMilk, Nuts, Soybeans
0064777813478

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories567 kcal28%
Total fat36.7 g47%
Saturated fat3.3 g17%
Total carbohydrate43.3 g16%
Total sugars33.3 g—
Dietary fiber6.7 g24%
Protein16.7 g33%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Almonds, sugar, glucose, soya margarine (soybean oil, partially hydrogenated soybean oil, whey [milk], salt, mono and diglycerides, soya lecithin [emulsifier], potassium sorbate and sodium benzoate [preservatives], artificial flavor, phosphoric acid, vitamin a palmitate, beta-carotene color, vitamin d3), soya lecithin (emulsifier).

  • E202Potassium sorbatePreservative
  • E211Sodium benzoatePreservative
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E338Phosphoric acidAntioxidant · Sequestrant
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 cup (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories170 kcal—
Total fat11 g14%
Saturated fat1.0 g5%
Sodium0 mg0%
Total carbohydrate13 g5%
Dietary fiber2.0 g7%
Total sugars10.0 g—
Protein5.0 g—
Servings per package
About 9.5
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated March 11, 2018
FDC ID
1867077

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

JOHNVINCE FOODS

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars33.3 g · median 10.0 g
Saturated fat3.3 g · median 5.0 g
Salt0.00 g · median 0.85 g

77% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.