Desserts · United States

Tropical Passion Berry Blast Juice Pops

by Country Orchard · 24 oz/1.5 lb/680 g · brand owner: Flint Thompson
United States
70 kcalper 100 g · 4% of the reference intake
14.0 gof sugars per 100 g
Barcode (EAN-13)0064331701142
GS1 prefix006 · GS1 US
AllergensNot given in the source
0064331701142

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories70 kcal4%
Total fat0.00 g0%
Total carbohydrate17.5 g6%
Total sugars14.0 g—
Protein0.00 g0%
Sodium0.00 g0%

USDA FoodData Central, CC0, record updated May 21, 2021 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

TROPICAL PASSION: FILTERED WATER, ORGANIC APPLE JUICE FROM CONCENTRATE, ORGANIC ORANGE JUICE FROM CONCENTRATE ORGANIC PASSIONFRUIT JUICE FROM CONCENTRATE, ORGANIC CONCENTRATED MANGO PUREE, ORGANIC GUAR GUM, ORGANIC FRUIT AND VEGETABLE JUICE FOR COLOR, MALIC ACID, NATURAL FLAVOR. BERRY BLAST: FILTERED WATER, ORGANIC APPLE JUICE FROM CONCENTRATE, ORGANIC DARK SWEET CHERRY JUICE FROM CONCENTRATE, ORGANIC CONCENTRATED STRAWBERRY PUREE, NATURAL FLAVOR, ORGANIC GUAR GUM, ORGANIC FRUIT AND VEGETABLE JUICE FOR COLOR, MALIC ACID.

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

USDA label data

Serving size 2 oz (57 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories40 kcal—
Total fat0.0 g0%
Sodium0 mg0%
Total carbohydrate10.0 g4%
Total sugars8.0 g—
Protein0.0 g—
Servings per package
About 12
USDA food category
Ice Cream & Frozen Yogurt
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated May 21, 2021
FDC ID
2176019

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Ice Cream & Frozen Yogurt”. Shelfpedia lists it under “Desserts”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Flint Thompson

Source: USDA FoodData Central.

In its category

Position among 2,912 “desserts” products sold in the United States
Sugars14.0 g · median 21.4 g
Salt0.00 g · median 0.23 g

16% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Desserts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

How to store it

USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).

WhereHow longNote
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.