Cheesy Burger Mac, Chef Boyardee
i Photo: Open Food Facts contributors · CC BY-SA
Pastas · United States

Cheesy Burger Mac

by Chef Boyardee · 425g · brand owner: Conagra Brands
United States
NUTRI-SCOREBCDEANOVA4
71 kcalper 100 g · 4% of the reference intake
1.2 gof sugars per 100 g
Barcode (EAN-13)0064144048298
GS1 prefix006 · GS1 US
Additives6: E102, E110, E262…
AllergensBeef, Gluten, Milk
LabelsNo preservatives
0064144048298

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories71 kcal4%
Total fat1.6 g2%
Saturated fat0.59 g3%
Total carbohydrate10.7 g4%
Total sugars1.2 g—
Dietary fiber1.2 g4%
Protein3.2 g6%
Sodium0.10 g4%

Open Food Facts, ODbL, record updated December 2, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, Tomatoes (Tomato Puree, Water), Enriched Pasta (Durum Wheat Semolina, Wheat Protein Isolate [Wheat Gluten, Phosphate, Lactic Acid], Niacin, Ferrous Sulfate, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Beef, LESS THAN 2% OF: Modified Corn Starch, Salt, High Fructose Corn Syrup, Cheese Blend (Enzyme Modified Cheese [Cheddar Cheese, Water, Sodium Phosphate, Enzymes], Blue, Cheddar, Granular and Semi-soft Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Whey, Sodium Phosphate, Butter [Cream, Salt], Salt, Milk Protein Concentrate, Lactic Acid, Citric Acid, Vinegar), Sugar, Tomato Powder, Flavorings, Autolyzed Yeast Extract, Citric Acid, Beet Powder (Color), Sodium Diacetate, Yellow 5, Yellow 6, Wheat Flour, Extractives of Paprika. CONTAINS: MILK, WHEAT

  • E102TartrazineColor
  • E110Sunset yellow FCFColor
  • E262Sodium acetatesPreservative · Sequestrant
  • E262iiSodium diacetatePreservative · Sequestrant
  • E270Lactic acid
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (253g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories180 kcal—
Total fat4.0 g5%
Saturated fat1.5 g7%
Sodium749 mg33%
Total carbohydrate27 g10%
Dietary fiber3.0 g11%
Total sugars3.0 g—
Protein8.0 g—
Servings per package
About 1.5
USDA food category
Pasta/Noodles
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since April 27, 2023 · label data updated December 15, 2018
FDC ID
2519937

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Conagra Brands

Open Food Facts, ODbL

In its category

Position among 3,757 “pastas” products sold in the United States
Sugars1.2 g · median 2.3 g
Saturated fat0.59 g · median 0.00 g
Salt0.25 g · median 0.00 g

25% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pastas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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