Seafood · United States

Crispy Breaded Wild Caught Cod Fillets

by High Liner · 515 g · brand owner: Caribbean Gourmet Inc.
United States
218 kcalper 100 g · 11% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0061763042256
GS1 prefix006 · GS1 US
AllergensNot given in the source
0061763042256

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories218 kcal11%
Total fat11.5 g15%
Saturated fat1.2 g6%
Total carbohydrate19.5 g7%
Total sugars0.00 g—
Dietary fiber0.00 g0%
Protein11.5 g23%
Sodium0.31 g13%

USDA FoodData Central, CC0, record updated September 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

COD FILLETS, TOASTED WHEAT CRUMBS, WATER, VEGETABLE OIL (CANOLA/SUNFLOWER), MODIFIED CORN STARCH, FLOUR (WHEAT, CORN, SOY), SEASONINGS (ONION, YEAST EXTRACT, SPICES, GARLIC, CITRIC ACID), SALT, BAKING POWDER, NATURAL BUTTER FLAVOUR, SODIUM PHOSPHATE (TO RETAIN MOISTURE), SUGAR.

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

USDA label data

Serving size 1 fillet (87 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories190 kcal—
Total fat10.0 g13%
Saturated fat1.0 g5%
Sodium270 mg12%
Total carbohydrate17 g6%
Dietary fiber0.0 g0%
Total sugars0.0 g—
Protein10.0 g—
Servings per package
About 6
USDA food category
Frozen Fish & Seafood
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated September 22, 2020
FDC ID
1988977

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Frozen Fish & Seafood”. Shelfpedia lists it under “Seafood”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Caribbean Gourmet Inc.

Source: USDA FoodData Central.

In its category

Position among 2,316 “seafood” products sold in the United States
Sugars0.00 g · median 0.00 g
Saturated fat1.2 g · median 0.00 g
Salt0.78 g · median 0.94 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Seafood” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.