Gâteau tranché vanille
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 395 kcal | 20% |
| Total fat | 20.9 g | 27% |
| Saturated fat | 3.5 g | 17% |
| Total carbohydrate | 48.8 g | 18% |
| Total sugars | 27.9 g | — |
| Dietary fiber | 2.3 g | 8% |
| Protein | 4.7 g | 9% |
| Sodium | 0.11 g | 5% |
Open Food Facts, ODbL, record updated December 17, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Sugar, Enriched wheat flour, Vegetable oil, Liquid whole egg, Water, Modified corn starch, Wheat starch, Milk ingredients, Baking powder, Natural flavour, Salt, Soy lecithin, Xanthan gum. May contain: Tree nuts, Sesame. Ingrédients : Sucre, Farine de blé enrichie, Huile végétale, Œuf entier liquide, Eau, Amidon de maïs modifié, Amidon de blé, Substances laitières, Poudre à pâte, Arôme naturel, Sel, Lécithine de soya, Gomme xanthane. Peut contenir : Noix, Sésame. 3449 ga Baking powder, Mar Sugar Enpched wheat flour, Veg Water Modified corn starch,
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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