Pitted kalamata gourmet greek olives

by Pilaros · brand owner: Pilaros International Inc.
United States
NOVA3
179 kcalper 100 g · 9% of the reference intake
Barcode (EAN-13)0061308700115
GS1 prefix006 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0061308700115

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories179 kcal9%
Total fat21.4 g27%
Total carbohydrate0.00 g0%
Protein0.00 g0%
Sodium1.1 g47%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Kalamata olives, spring water, sea salt, red wine vinegar, extra virgin olive oil.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 5 olives about (14 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories25 kcal—
Total fat3.0 g4%
Sodium150 mg7%
Total carbohydrate0.0 g0%
Protein0.0 g—
Servings per package
About 106
USDA food category
Pickles, Olives, Peppers & Relishes
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated January 25, 2018
FDC ID
1890998

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Pilaros International Inc.

Open Food Facts, ODbL

In its category

Position among 5,504 products in the same category sold in the United States
Salt2.7 g · median 1.9 g

The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.