Organic Pizza Crust
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 211 kcal | 11% |
| Total fat | 1.0 g | 1% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 38.0 g | 14% |
| Total sugars | 4.0 g | — |
| Dietary fiber | 2.0 g | 7% |
| Protein | 6.0 g | 12% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated April 12, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
organic pizza crust: organic enriched wheat flour (wheat flour, niacin, iron, organic wheat starch, thiamine mononitrate, tricalcium phosphate, riboflavin, folic acid), water, organic olive oil, yeast, organic cane sugar, salt, organic vinegar, organic canola oil as manufacturing aid, organic tomato sauce: organic crushed tomatoes, water, organic cane sugar, organic cornstarch, salt, organic garlic powder, citric acid, organic oregano, allergens: contains wheat, product of canada item# 848259 prepared by: molinaro's fine italian foods ltd, mississauga, on l4y 3y3 visit us at: www,molinaros,com canada 1-800-268-4959 usa 1-800-583-5877 159949n5188 certified organic by qal
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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