Trempette epinard
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 80 kcal | 4% |
| Total fat | 7.0 g | 9% |
| Saturated fat | 1.0 g | 5% |
| Total carbohydrate | 4.0 g | 1% |
| Total sugars | 1.0 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 1.0 g | 2% |
| Sodium | 0.14 g | 6% |
Open Food Facts, ODbL, record updated September 13, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Spinach, Mayonnaise (canola oil, water, liquid whole egg, vinegar, liquid yolk, salt, sugar, spices, concentrated lemon juice), Sour cream (milk ingredients, microbial enzyme, bacterial culture), Water chestnuts, Sugar, Vegetable seasoning, Modified corn starch, Minced dried onion, Sea salt, Dehydrated vegetables (cabbage, tomato, onion, leeks, cauliflower, peas, potato, celery, garlic), Carrot flakes, Citric acid, Spices, Herbs.
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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