United States
Data

Cheddar Biscuits Jalapeno

by Furlani · brand owner: Furlani's Food Corporation
United States
NOVA4
400 kcalper 100 g · 20% of the reference intake
2.5 gof sugars per 100 g
Barcode (EAN-13)0059635008721
GS1 prefix005 · GS1 US
Additives6: E450, E450i, E460…
AllergensGluten, Milk, Soybeans (read from the ingredients list)
0059635008721

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories400 kcal20%
Total fat22.5 g29%
Saturated fat10.0 g50%
Total carbohydrate40.0 g15%
Total sugars2.5 g—
Dietary fiber2.5 g9%
Protein7.5 g15%
Sodium0.55 g24%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Biscuit: enriched wheat flour (flour), niacin, iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid), water, cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto color, powdered cellulose (anticaking agent)), vegetable shortening (modified palm oil, canola oil), corn meal, jalapeno pepper, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate monohydrate, calcium sulfate), buttermilk powder, whey powder, dextrose, salt, sodium bicarbonate. spread: butter (cream, salt), soybean oil, dehydrated garlic, onion powder, salt, dehydrated parsley.

Allergen: GlutenAllergen: MilkAllergen: Soybeans
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 biscuit (40 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories160 kcal—
Total fat9.0 g12%
Saturated fat4.0 g20%
Sodium220 mg10%
Total carbohydrate16 g6%
Dietary fiber1.0 g4%
Total sugars1.0 g—
Protein3.0 g—
USDA food category
Frozen Bread & Dough
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated July 14, 2017
FDC ID
2065887

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Furlani's Food Corporation

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.