Cereals and their products · United States

Nuts, just almond meal

by Trader Joe's · 16 oz · brand owner: TRADER JOE'S

United States

600 kcalper 100 g · 30% of the reference intake

3.3 gof sugars per 100 g

Barcode (EAN-8)00594875

GS1 prefix005 · GS1 US

AdditivesNone found in the ingredients

AllergensNuts

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	600 kcal	30%
Total fat	53.3 g	68%
Saturated fat	3.3 g	17%
Total carbohydrate	20.0 g	7%
Total sugars	3.3 g	—
Dietary fiber	10.0 g	36%
Protein	20.0 g	40%
Sodium	0.00 g	0%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Almonds.

Allergen: Nuts

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/4 cup (30 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	180 kcal	—
Total fat	16 g	21%
Saturated fat	1.0 g	5%
Sodium	0 mg	0%
Total carbohydrate	6.0 g	2%
Dietary fiber	3.0 g	11%
Total sugars	1.0 g	—
Protein	6.0 g	—

USDA food category: Flours & Corn Meal
Data provider: Label Insight
In FoodData Central: Since April 1, 2019 · label data updated June 28, 2018
FDC ID: 384829

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

TRADER JOE'S

Open Food Facts, ODbL

In its category

Position among 6,894 “cereals and their products” products sold in the United States

Sugars3.3 g · median 20.0 g

Saturated fat3.3 g · median 0.00 g

Salt0.00 g · median 0.60 g

22% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cereals and their products” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.