Desserts · United States

Snack pack, pudding cups, chocolate, chocolate

by Xtra · brand owner: CONAGRA FOODS, INC.
United States
NUTRI-SCOREABDECNOVA4
93 kcalper 100 g · 5% of the reference intake
12.0 gof sugars per 100 g
Barcode (EAN-13)0058807413158
GS1 prefix005 · GS1 US
Additives1: E407
AllergensMilk
0058807413158

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories93 kcal5%
Total fat2.2 g3%
Saturated fat1.4 g7%
Total carbohydrate15.0 g5%
Total sugars12.0 g—
Dietary fiber0.00 g0%
Protein3.0 g6%
Sodium0.10 g4%

Open Food Facts, ODbL, record updated March 16, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Skim milk from concentrate (water, concentrated skim milk), water, sugar, modified corn starch, cocoa, salt, carrageenan, artificial chocolate & vanilla flavours, colour, sodium phosphate.

  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (99 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories90 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium140 mg6%
Total carbohydrate20 g7%
Dietary fiber1.0 g4%
Total sugars15 g—
Protein1.0 g—
USDA food category
Puddings & Custards
Data provider
Label Insight
In FoodData Central
Since December 6, 2019 · label data updated June 29, 2018
FDC ID
664732

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

CONAGRA FOODS, INC.

Open Food Facts, ODbL

In its category

Position among 2,912 “desserts” products sold in the United States
Sugars12.0 g · median 21.4 g
Saturated fat1.4 g · median 5.4 g
Salt0.25 g · median 0.23 g

11% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Desserts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.