Gluten Free Egg Fettuccine Pasta
by Trader Joe's · 9 oz
United States
271 kcalper 100 g · 14% of the reference intake
2.4 gof sugars per 100 g
Barcode (EAN-8)00586436
GS1 prefix005 · GS1 US
Additives2: E415, E575
AllergensEggs
LabelsNo gluten, Kosher, Orthodox Union Kosher
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 271 kcal | 14% |
| Total fat | 2.4 g | 3% |
| Saturated fat | 0.59 g | 3% |
| Total carbohydrate | 54.1 g | 20% |
| Total sugars | 2.4 g | — |
| Dietary fiber | 1.2 g | 4% |
| Protein | 7.1 g | 14% |
| Sodium | 0.75 g | 33% |
Open Food Facts, ODbL, record updated May 20, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
BROWN RICE FLOUR, WATER, POTATO STARCH, TAPIOCA STARCH, WHOLE EGG, EGG WHITE, XANTHAN GUM, SALT, GLUCONO-DELTA-LACTONE
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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