Berry Strawberry Flavored Toasted Pastries, Nature's Path Organic
i Photo: Open Food Facts contributors · CC BY-SA
Toaster pastries · United States

Berry Strawberry Flavored Toasted Pastries

by Nature's Path Organic · brand owner: NATURE'S PATH ORGANIC
United Statesworld
NUTRI-SCOREABCDENOVA4
404 kcalper 100 g · 20% of the reference intake
34.6 gof sugars per 100 g
Barcode (EAN-13)0058449410089
GS1 prefix005 · GS1 US
Additives6: E160c, E330, E336…
AllergensApple, Gluten
LabelsFair trade, Organic, Fairtrade International
0058449410089

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories404 kcal20%
Total fat7.7 g10%
Saturated fat3.8 g19%
Total carbohydrate76.9 g28%
Total sugars34.6 g—
Dietary fiber1.9 g7%
Protein5.8 g12%
Sodium0.29 g13%

Open Food Facts, ODbL, record updated March 31, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Wheat flour*, cane sugar*, invert cane syrup*, palm oil*, apples*, whole wheat flour*, corn starch*, vital wheat gluten*, dextrose*, strawberries*, rice starch*, strawberry flavor*, sea salt, leavening (baking soda, cream of tartar), tapioca starch*, honey*, molasses*, citric acid, colored with betalains, paprika extract (from plants), vanilla flavor*.

Allergen: AppleAllergen: GlutenFair tradeOrganicFairtrade InternationalNo artificial flavorsNo GMOsUSDA OrganicNon GMO project
  • E160cPaprika extractColor
  • E330Citric acidAntioxidant · Sequestrant
  • E336Potassium tartrates
  • E336iMonopotassium tartrate
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
October 6, 2025$4.69Sunnyvale

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 1 pastry (52 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories210 kcal—
Total fat4.5 g6%
Saturated fat2.0 g10%
Sodium150 mg7%
Total carbohydrate40 g15%
Dietary fiber1.0 g4%
Total sugars18 g—
Protein3.0 g—
Servings per package
About 6
USDA food category
Croissants, Sweet Rolls, Muffins & Other Pastries
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated October 24, 2023
FDC ID
2678750

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

NATURE'S PATH ORGANIC

Open Food Facts, ODbL

In its category

Position among 185 “toaster pastries” products sold in the United States
Sugars34.6 g · median 32.7 g
Saturated fat3.8 g · median 3.8 g
Salt0.73 g · median 0.87 g

77% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.