BLACK SOFT LICORICE TWISTS, Trader Joe's
i Photo: Open Food Facts contributors · CC BY-SA

BLACK SOFT LICORICE TWISTS

by Trader Joe's · 8 oz
United States
NUTRI-SCOREABCEDNOVA4
333 kcalper 100 g · 17% of the reference intake
40.0 gof sugars per 100 g
Barcode (EAN-8)00580243
GS1 prefix005 · GS1 US
Additives2: E422, E904
AllergensGlutenMay contain: Milk, Soybeans
LabelsKosher

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories333 kcal17%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate76.7 g28%
Total sugars40.0 g—
Dietary fiber0.00 g0%
Protein3.3 g7%
Sodium0.12 g5%

Open Food Facts, ODbL, record updated October 14, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WHEAT FLOUR, GLUCOSE SYRUP, CANE SUGAR, WATER, MOLASSES, GLYCERINE, LICORICE PASTE (LICORICE EXTRACT, CANE SUGAR, MALTODEXTRIN, GLUCOSE SYRUP, MOLASSES), TREACLE, RICE BRAN OIL, SALT, ANISEED OIL, PALM OIL, GLYCEROL MONOSTEARATE, CONFECTIONER'S SHELLAC

Allergen: GlutenMay contain: MilkMay contain: SoybeansKosher
  • E422GlycerolHumectant · Thickener
  • E904Shellac

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.41kg CO₂e per kg

Reference value for the category “Candies”: 1.41 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.