Chicken Lumpia
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 191 kcal | 10% |
| Total fat | 10.1 g | 13% |
| Saturated fat | 1.1 g | 6% |
| Total carbohydrate | 22.5 g | 8% |
| Total sugars | 7.9 g | — |
| Dietary fiber | 1.1 g | 4% |
| Protein | 5.6 g | 11% |
| Sodium | 0.44 g | 19% |
Open Food Facts, ODbL, record updated September 22, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Chicken, Carrot, Cabbage, Textured soy flour, Water, Garlic, Soy sauce, Celery, Onion, Salt, Corn starch, Sugar, Canola oil, Granulated garlic, Natural flavour, Spice, Sesame oil, Wheat flour, Enriched wheat flour, Salt, Leavening, Canola oil, Water, Sugar, Vinegar, Tomato paste, Salt, Granulated garlic, Chili flakes, Spice, Guar gum
- E412Guar gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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