
Yop smoothie
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 52 kcal | 3% |
| Total fat | 1.0 g | 1% |
| Saturated fat | 0.60 g | 3% |
| Total carbohydrate | 7.6 g | 3% |
| Total sugars | 7.2 g | — |
| Protein | 3.2 g | 6% |
| Sodium | 0.05 g | 2% |
Open Food Facts, ODbL, record updated October 11, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
partly skimmed milk for"ified with vitamin d3, fruit (mango puree, peach puree), sugar, water, modified corn starch, natural flavour, pectin, sodium citrate, lemon juíce concentrate, bacterial cultures, turmeric extract and annatto extract (for colour). ingrédients : ts ve s daily value deur quotidienne 130 4% 35g 8% lait partiellement écrémé enrichi de ol 15 mg ng es 19 g 6% vitamine d3, fruits (purée de mangues purée de péches), sucre, eau, amidon de maïs modifié, aróme naturel, pectine, citrate de sodium, jus de çitron concentré, cultures bactérienns, 0% extraits de curcuma et de rocou (pour la couleur). comments/questions commentaires 1-800-754-3517 8% 25% 30 % yoplait.ca 3050453102 series 1020 560
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
- E440PectinsEmulsifier · Stabilizer · Thickener
- E560Potassium silicate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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