MINI QUICHE
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 296 kcal | 15% |
| Total fat | 19.8 g | 25% |
| Saturated fat | 8.6 g | 43% |
| Total carbohydrate | 25.9 g | 9% |
| Total sugars | 2.5 g | — |
| Dietary fiber | 1.2 g | 4% |
| Protein | 9.9 g | 20% |
| Sodium | 0.48 g | 21% |
Open Food Facts, ODbL, record updated March 31, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
FLORENTINE FILLING: Milk, Egg, Low-moisture part-skim mozzarella cheese (milk, part-skim milk, whey protein concentrate, salt, calcium chloride, bacterial culture, microbial enzyme), Onion, Spinach, Modified corn starch, Corn starch, Salt, Garlic, Spices, Seasonings (yeast extract, salt, flavor). SWISS CHEESE & APPLEWOOD SMOKED UNCURED BACON FILLING: Milk, Egg, Swiss cheese (milk, part skim milk, salt, bacterial culture, microbial enzyme, calcium chloride), Onion, Cooked applewood smoked uncured bacon no nitrite or nitrate added "(pork, water, salt, turbinado sugar, natural flavors [celery powder (celery powder, sea salt)], Garlic, Modified corn starch, Corn starch, Salt, Spice. CRUST: Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Palm and canola oil shortening, Water, Salt, Dextrose, Yeast, Enzyme. CONTAINS WHEAT, MILK, EGG. except those naturally occurring in celery powder and sea salt.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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