Honey Walnut Shrimp

Nutrition

Open Food Facts, ODbL, record updated July 1, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

Breaded Shrimp (Shrimp [Shrimp, Salt, Rice Starch], Batter [Wheat Flour, Modified Food Starch, Rice Flour, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Annatto Extract (color)], Predust [Modified Food Starch, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Yeast, Ascorbic Acid]), Sauce (Cream [Cream, Carrageenan], Condensed Milk [Milk, Sugar], Honey, Canola Oil, Pineapple, Mayonnaise [Expeller Pressed Canola Oil, Whole Eggs, Apple Cider Vinegar, Water, Egg Yolks, Sea Salt, Mustard, Lemon Juice Concentrate], Natural Butter Flavor [Whey Solids, Enzyme Modified Butter, Maltodextrin, Salt, Dehydrated Butter, Guar Gum, Annatto and Turmeric (Color)], Lemon Juice Concentrate, Sea Salt), Candied Walnuts (Walnuts, Sugar, Peanut Oil, Salt). CONTAINS WHEAT, SHRIMP, MILK, EGG, WALNUT, PEANUTS. MAY CONTAIN TRACES OF FISH AND SOY.

• E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
• E412Guar gumEmulsifier · Stabilizer · Thickener
• E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
• E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
• E500Sodium carbonatesStabilizer · Thickener
• E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Source: Open Food Facts, countries of sale reported by contributors.

Sources

• Product record
  Open Food Facts, ODbL · updated July 1, 2023 · export of November 1, 2026
• Photo
  Open Food Facts contributors, CC BY-SA
• Reference values
  Daily Values: 21 CFR 101.9 (FDA).
• GS1 prefix
  Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.